How to Prepare Super Quick Homemade Gajar ka halwa
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Gajar ka halwa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Gajar ka halwa using 8 ingredients and 1 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Gajar ka halwa:
- 2 kg gajar
- 8 green cardimom
- 1 cup ghee
- 2 cup sugar
- 5 tbsp dry milk powder
- 4 eggs 🥚
- Nuts 🥜 for garnish
- Khoya
Instructions to make Gajar ka halwa
- Winters treat ❤️❤️❤️
Gajar ka halwa Gajar ka halwa
2 kilo gajar kudokush kar k pakaye add 8 green cardimom when it's looks dry add 1cup ghee and bhonfy add 2cup sugar 5table spoon Dry milk and bhonfy discard cardimom add 4 eggs 🍳 mix until eggs 🍳 cook add khoya walnut almond and pistachio mix well garnish with khoya and nuts serve hot
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Gajar ka halwa. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
