How to Prepare Speedy Rawa Halwa

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Rawa Halwa. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Let us face it, cooking is not a high priority from the lifestyles of every man, woman, or child on Earth. In actuality, far too folks have made understanding how to cook important in their own lives. This usually means that we frequently exist on foods and boxed mixes rather than just taking the time to prepare healthy meals for our families and our personal enjoyment.

Nutritious cooking is often difficult because most of us don't wish to spend time planning and preparing meals which our families won't eat. At exactly the exact same timewe want our families to be healthy so we feel compelled to understand improved and new methods of cooking healthy foods for our family to enjoy (and unfortunately in some instances scorn).

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Many things affect the quality of taste from Rawa Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rawa Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rawa Halwa is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Rawa Halwa using 10 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Rawa Halwa:

1. 1 cup sooji (rawa)
2. 2 cups Sugar
3. 3-4 cups Water
4. 1/2 cup Desi Ghee
5. as required Almonds
6. Few Kesar
7. as required Cashews nuts
8. Few Raisins
9. as required Grated coconut
10. as required Milk

Steps to make Rawa Halwa

1. Firstly take a plate and chop all the dry fruits finely.
2. Now take a pan and add ghee to it. Once the oil is heated add rawa to it and mix it for 3-4minutes nicely.
3. Roast it for few minutes until the colour turns to brown.
4. Now add sugar and required water and milk to it and cook it for 4-5minutes. And you will find the bubbles coming on it.
5. Cook it until the oil separates from it and add a little bit of kesar water to it.
6. Add all the dry fruits to garnish it.
7. Serve it.

While this is by no means the end all be guide to cooking easy and quick lunches it's very good food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare excellent lunches for your own family without the need to accomplish too much heavy cooking in the approach.

So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Speedy Rawa Halwa. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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