How to Prepare Homemade Halwa
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Halwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Halwa using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Halwa:
- 1 cup Sooji
- as needed water
- 2 spoon Sugar
- 2 spoon Ghee
Instructions to make Halwa
- Take a pan
- Add ghee in it
- Add suji and roast well on low flame
- When it turns golden brown colour add sugar and water in it
- Stir for 5 min
- Its ready
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So that's going to wrap it up with this special food Simple Way to Prepare Speedy Halwa. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!