How to Prepare Homemade Besan laddu

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Besan laddu. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Besan laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Besan laddu using 3 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Besan laddu:

1. 1/2 cup desi ghee
2. 1/2 cup besan
3. 1/2 cup sooji

Steps to make Besan laddu

1. Heat a pan add ghee, add besan, roast till golden brown.
2. I will take approx20.25 min tocook it comepetly on low flame
3. I will notic it will star sofeting
4. One it is about to cook comepetyly add cook for 7.8 min adding sooji
5. Add little muskmelon seeds& switch off flame
6. Take out in a bowl so.that it cools quickly
7. Add 1 tsp elachi green
8. Once it is lukewarm add3/4 cup powder sugar

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So that's going to wrap this up with this special food Recipe of Award-winning Besan laddu. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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