How to Prepare Favorite Sabudana halwa
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Sabudana halwa. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sabudana halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sabudana halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Sabudana halwa using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Sabudana halwa:
- 1 cup Sabudana
- 1/4 cup Sugar
- 2 tbsp Ghee
- 2 drops Red rose essence
- 1 tsp Elaichi powder
- 1/4 cup Dry fruits (chopped)
Steps to make Sabudana halwa
- Sabudane ko raat bhar bhigoden and drain karlen.
- Ek heavy bottom pan me 1 tbsp ghee garam karen aur sabudane ko transparent hone tak bhune kareeb 7se 8 mins.
- Ab baki sare ingredients daalke cheeni ka pani sukhne tak pakayen and baki ka ghee dalke 1min aur pakayen.
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So that's going to wrap this up for this exceptional food Simple Way to Make Award-winning Sabudana halwa. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!