How to Make Speedy Apple kesari halwa
Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Prepare Ultimate Apple kesari halwa. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Apple kesari halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple kesari halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Apple kesari halwa using 8 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Apple kesari halwa:
- 4 apples
- 3/4 cup sugar
- 1 pinch food colour orange
- Dry fruits as u need
- 3 spoon desi ghee
- 2 spoon khoya
- 1 pinch cinnamon powder
- 1 pinch cardamon powder
Instructions to make Apple kesari halwa
- First wash the apples and grated it
- Take a pan, add ghee and heat it.Now add grated apples and saute it till dry the water for 10 mins.
- Now add food colour and sugar.
- Mix it well and add khoya and dry fruits.it is ready to serve.
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