How to Make Homemade Beetroot halwa

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Beetroot halwa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Let us face it, cooking is not a priority in the lifestyles of every man, woman, or child on Earth. In reality, much too individuals have left understanding how to cook important in their lives. Which usually means that we usually rely on convenience foods and boxed mixes rather than just taking the effort to prepare healthful food to the families and our personal enjoyment.

Wholesome cooking is often difficult because most people do not want to spend time preparing and planning meals our own families refuse to eat. At exactly the same timewe need our families to be healthy so that we feel compelled to learn improved and new ways of cooking well balanced meals for the family to enjoy (and regrettably in a few cases scorn).

Together with nourishment and weight being known as the culprit in a great number of health problems it's not possible to ignore the importance of not only eating healthy ourselves but also of teaching our children the value of eating healthy. One way to assure that your loved ones are in fact eating healthy is to make sure you are cooking healthy and wholesome meals to them. This does not follow you cannot like the intermittent calorie splurge and sometimes maybe you need ton't. The key to cooking healthy is always learning to regulate portions and understanding the importance of moderation.

Many things affect the quality of taste from Beetroot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Beetroot halwa using 7 ingredients and 13 steps. Here is how you cook that.

In this video I m going to share how to make beetroot halwa with jaggery eat healthy and stay happy

Ingredients and spices that need to be Take to make Beetroot halwa:

1. 800 grams Beetroot
2. 500 ml Milk
3. 300 grams Jaggery
4. as per taste Salt
5. as required Ghee
6. as required Cashew nut
7. 1/2 teaspoon Cardamom powder

Steps to make Beetroot halwa

1. Take a wide pan.
2. Add 3 tablespoons of ghee.
3. When ghee melts add cashew nuts.
4. Fry until golden brown and keep aside.
5. Add grated beetroot in same ghee and fry for 5 mins.
6. Now add milk.
7. Mix well close and cook for about 30 mins in low flame until beetroot absorbs milk.
8. Now milk reduced and beetroot cooked well.
9. In this stage add jaggery.
10. Mix well and add a pinch of salt to enhance the sweet.
11. Add cardamom powder.
12. Add roasted cashew nuts.
13. Now our beetroot halwa got ready.

While that is certainly not the end all be all guide to cooking easy and quick lunches it is very good food for thought. The hope is that will get your own creative juices flowing so you could prepare wonderful lunches for your family without the need to perform too much heavy cooking through the approach.

So that is going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Beetroot halwa. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share this post