How to Make Favorite Suji ka halwa
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Suji ka halwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Suji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Suji ka halwa using 4 ingredients and 3 steps. Here is how you can achieve it.
#rakhi
Ingredients and spices that need to be Make ready to make Suji ka halwa:
- 1/2 cup cup Suji
- 1/2 cup cup sugar
- 1 cup water
- 1 cup ghee
Steps to make Suji ka halwa
- Take a pan, add ghee and Suki.
- Cool it till it turns golden brown.
- Add hot water and sugar.
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So that is going to wrap it up for this exceptional food Recipe of Quick Suji ka halwa. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
