Easiest Way to Prepare Speedy Gajar Ka halwa
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Gajar Ka halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar Ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar Ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar Ka halwa is 7-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar Ka halwa estimated approx 30-35 minutes.
To get started with this particular recipe, we have to first prepare a few components. You can cook Gajar Ka halwa using 6 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Gajar Ka halwa:
- 6 cup grated carrot
- 2 tbspn ghee
- 3 cup milk
- 1 n half cup sugar (can add more or less as per taste)
- 1 tspn cardimon powder
- Dryfruits for garnishing
Steps to make Gajar Ka halwa
- Heat oil in a heavy bottom vessel add grated carrot saute it for 5 minutes than add 1 cup milk and mix it well and let it cover n cook for 7-10 minutes stir in between..
- Now the carrot is soft add the remaining milk and cook it on middium flame and stir in between for 10-15 minutes..
- When the milk is almost dried add some dryfruits and sugar and mix again and let it cook till it start becoming thick..
- Once it start being thick and started separating from vessel switch off the flame and let it cool.. Gajar Ka halwa is ready to serve.. Garnish it with dryfruits..
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So that's going to wrap this up with this special food Step-by-Step Guide to Make Favorite Gajar Ka halwa. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
