Easiest Way to Make Super Quick Homemade Ce Halwa
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Ce Halwa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Ce Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ce Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ce Halwa is 10-12 sheets. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ce Halwa estimated approx 40minutes.
To get started with this recipe, we have to first prepare a few components. You can cook Ce Halwa using 7 ingredients and 8 steps. Here is how you cook that.
#56Bhod
It is very unique and tempting recipe and so easy to make . It is cool, chewy and delicious.
Ingredients and spices that need to be Make ready to make Ce Halwa:
- 1/4 cup cornflour
- 1/4 cup ghee
- 1 cup sugar
- 1 1/2 cup milk
- 1 tsp elaichi powder
- 1/4 cup nuts finely chopped
- A few drops rose essence
Instructions to make Ce Halwa
- Mix saffron, cardamom and nuts together set aside
- Take cornflour, sugar, milk and ghee in a non stick pan and mix well.
- Now put it in on heat and keep on whisking. It will get thick and thick.
- You have to keep on cooking and stirring on medium heat.when mixture leaves the pan add 2tsp ghee and rose essence and mix well.
- Now place mixture in a parchment sheet which is lightly greased with ghee. Now place another sheet of parchment and roll it using rolling pin till it is thin to your liking.
- Remove the parchment and sprinkle with nuts mix. Roll with a rolling pin again so the nuts stick to the halwa.
- Put this halwa in fridge for two hours.
- Now cut it into big squares and arrange in between sheets of parchment and serve.
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So that's going to wrap this up with this special food Recipe of Quick Ce Halwa. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
