Easiest Way to Make Speedy Kuttu Barfi
Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Award-winning Kuttu Barfi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Kuttu Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kuttu Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Kuttu Barfi using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Kuttu Barfi:
- 1 cup kuttu flour
- 1/2 spoon cardamom powder
- 1 spoon kaju powder
- as needed sugar syrup
- 2-3 tbsp ghee
Instructions to make Kuttu Barfi
- Heat ghee in a wok add kuttu flour and roast it,
- After roast add cardamom sugar syrup and kaju powder and stir till thick consistency,
- Grease ghee in a tray pour this mixture and set it.
- Cut into pieces and serve it
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So that's going to wrap it up with this special food Simple Way to Make Award-winning Kuttu Barfi. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
