Easiest Way to Make Speedy Caramalized milk candy
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Homemade Caramalized milk candy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Caramalized milk candy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramalized milk candy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Caramalized milk candy is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Caramalized milk candy estimated approx 60mins.
To begin with this particular recipe, we must prepare a few ingredients. You can have Caramalized milk candy using 4 ingredients and 1 steps. Here is how you cook it.
Iloka is a nothern caramalized sweet ,which milk is used in making it ,the kids loves it 😋
Ingredients and spices that need to be Take to make Caramalized milk candy:
- 4 cups condensed milk
- 250 g butter
- 2 tablespoon flavour(optional)
- Sprinkles(optional)
Instructions to make Caramalized milk candy
- In a sauce pan, add in condensed milk,flavour and melted butter,put pan on fire and stir till it caramalized,remove from fire add in sprinkles,then pour caramalized milk candy on well oil greased pan or tray,let it cool a little bit then you cut or mould to desired shapes,Enjoy😋
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