Easiest Way to Make Award-winning Gound Ka laddu
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Quick Gound Ka laddu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gound Ka laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gound Ka laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Gound Ka laddu using 8 ingredients and 1 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Gound Ka laddu:
- 500 gm Atta (Whole Wheat Flour)
- 250 gm ghee or clarified butter
- 250 gm sugar powder
- 1 teaspoon elaichi powder
- 15/20 Almonds chopped
- 1/2 teaspoon pisticho chopped
- as needed Saffron
- 4 tablespoon gound
Instructions to make Gound Ka laddu
- A heavy pan add ghee atta gound in low flame mix in golden brown add dry fruits.cool down add sugar mix neicly.make A small ball.ready to serve
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So that's going to wrap it up with this special food Easiest Way to Prepare Award-winning Gound Ka laddu. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!