Steps to Prepare Ultimate Dry fruit caroot halwa

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Dry fruit caroot halwa. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dry fruit caroot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fruit caroot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Dry fruit caroot halwa using 7 ingredients and 5 steps. Here is how you can achieve it.

#cookpadturns2
Carrot halwa without khoya

Ingredients and spices that need to be Take to make Dry fruit caroot halwa:

1. 1 kg carrot
2. 1 litre full cream buffalo milk
3. 1 and half small bowl sugar (approximately 150 grams.)
4. 50 gram ghee (2 chamcha)
5. Dryfruits roughly chopped 10 to 12 pieces of almond and kaju
6. 10-12 pieces kismiss
7. 1 spoon everest dryfruit masala or homemade

Instructions to make Dry fruit caroot halwa

1. Wash, peel and grate red carrots.
2. In big thick kadhai put ghee add carrot and roast in it for 2 to 3 minutes. Add milk to it. Add sugar(according to sweetness of carrot add or less the quantity of sugar)
3. Let it boil, keep stiring between between. Once, little milk is left add kismiss, almond and kaju. Mix well
4. Keep stiring on high flame till the milk is totally melted with carrot. After turning off flame, Leave halwa in kadai for more 10 minutes sprinkle dryfruit masala and cover it. For nice aroma.
5. Serve hot or cold as once like.

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So that's going to wrap it up for this exceptional food Steps to Prepare Quick Dry fruit caroot halwa. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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