Steps to Prepare Speedy Mango sajjige(suji ka halwa)
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Homemade Mango sajjige(suji ka halwa). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mango sajjige(suji ka halwa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango sajjige(suji ka halwa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mango sajjige(suji ka halwa) is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mango sajjige(suji ka halwa) estimated approx 30 minutes.
To get started with this recipe, we must prepare a few ingredients. You can cook Mango sajjige(suji ka halwa) using 7 ingredients and 5 steps. Here is how you cook that.
#King.
Usually ,In South India we do suji ka halwa with saffron strands,pineapple,banana etc.For variation ,I tried it with mango puree and it came out very well.
Ingredients and spices that need to be Make ready to make Mango sajjige(suji ka halwa):
- 1.5 cups-Semolina
- 1 cup Milk
- 1 cup Granulated sugar
- 1 cup Mango pureed
- 1 cup Ghee
- 5-6 Cashew nuts
- 5-6 Raisins
Steps to make Mango sajjige(suji ka halwa)
- Firstly,dry roast semolina.
- Then in kadai,add ghee,and roast cashews and keep it aside.Then add milk,water,sugar and bring it to boil.
- Now add,semolina slowly with continous stirring just to make sure,there are no lumps.
- Now add ghee and stir it.Then add mango puree and mix thoroughly until the mango puree has combined well with the halwa.
- Now garnish it with ghee fried cashews and raisins as topping and serve hot.
While that is in no way the end all be guide to cooking quick and easy lunches it's excellent food for thought. The expectation is that this will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without the need to accomplish too horribly much heavy cooking through the approach.
So that is going to wrap it up for this exceptional food How to Make Award-winning Mango sajjige(suji ka halwa). Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!