Steps to Prepare Award-winning Gajar ka Halwa

Gajar ka Halwa

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Ultimate Gajar ka Halwa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Lettuce wraps. All these mike delightfully delicious lunch snacks and the filling can be prepared beforehand, which leaves just re-heating the filling and wrap when you're ready to eat. This is a enjoyable lunch to talk with your children plus it teaches them that lettuce is much more versatile than people often give it credit for being. Many individuals choose to go with some teriyaki inspired satisfying; my children enjoys taco inspired fillings for our lettuce rolls. You're perfectly free to think of a favourite meeting of one's individual.

Many things affect the quality of taste from Gajar ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Gajar ka Halwa using 6 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Gajar ka Halwa:

  1. 1 kg carrots
  2. 1 litre full cream milk
  3. 1 cup sugar
  4. 1/2 tsp ardamom powder
  5. 2 tbsp chopped mix dry fruits (cashews, almonds, pistachios)
  6. 1 tbsp ghee

Steps to make Gajar ka Halwa

  1. Wash carrots then wipe with dry kitchen towel. Cut it's front side part. Peel it. And Grat it.
  2. Heat ghee in heavy bottom pan or kadhai.
  3. Add grated carrots in it. Saute it for 2-3 minutes
  4. Add milk in it. Low the flame and let it cook. Stir in between.
  5. When milk absorbed fully add sugar, cardamom powder and dry fruits in it.
  6. Cook it till sugar melts and mix it nicely. Off the flame and serve it hot garnishing with nuts.

While this is by no means the end all be guide to cooking easy and quick lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so you can prepare wonderful lunches for your family without having to perform too horribly much heavy cooking through the process.

So that's going to wrap this up for this special food Recipe of Quick Gajar ka Halwa. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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