Steps to Make Ultimate Gajar ka halwa
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Super Quick Homemade Gajar ka halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Gajar ka halwa using 8 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Gajar ka halwa:
- 1 kg carrots grated
- 1 kg Milk
- 2 cup fresh cream
- Sugar (as req for ur taste)
- 3 _4 tbs Desi ghee
- 4 _5 Green cardimum
- Almonds chopped
- Kishmish
Instructions to make Gajar ka halwa
- Pot me ghee dale garam ho Jaye to illachi Dal ke fry karein sath hi grated Gajar Dal ke fry karein 5_6 min Tak.
- Is me Milk shamil karein.slow flame pe pakne de. 1 hour ke baad is me cream add karein.or pakne de. milk dry hone Wala ho to sugar add karein or chamach chlate rahe. Phir flame high kar le sath hi Badam or Kishmish add karein.
- Bhun Jaye or Ghee Nazar ane lage flame off kar de.(me ghee Kam hi use kerty hu) dish out karein.mazedar Gajar ka halwa ready ha.
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So that is going to wrap this up for this exceptional food How to Make Favorite Gajar ka halwa. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
