Steps to Make Super Quick Homemade Masala toast, garlic cheese toast,poha cutlet and egg halwa

Masala toast, garlic cheese toast,poha cutlet and egg halwa

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Masala toast, garlic cheese toast,poha cutlet and egg halwa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Let us face it, cooking isn't just a priority at the lifestyles of every man, woman, or child on the planet. In fact, far too individuals have made understanding how to cook a priority in their lives. Which means that individuals frequently exist on convenience foods and boxed mixes rather than just taking the time to prepare healthy meals to our families and our personal enjoyment.

Wholesome cooking can be difficult as most of us do not desire to spend time preparing and planning meals our own families refuse to eat. At exactly the same time, we need our families to be healthy so we feel pressured to understand new and improved ways of cooking well balanced meals to our family to love (and regrettably in certain instances scorn).

There are a number of magazines and books which can be filled with recipes which encourage healthy eating and cooking customs. In the event that you truly love to cook, then there isn't any shortage of recipes which you may look at along the way. The very good thing is you may incorporate nutritious cooking in your cooking routine whether you are cooking for one or a household .

Related

Many things affect the quality of taste from Masala toast, garlic cheese toast,poha cutlet and egg halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala toast, garlic cheese toast,poha cutlet and egg halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Masala toast, garlic cheese toast,poha cutlet and egg halwa using 31 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Masala toast, garlic cheese toast,poha cutlet and egg halwa:

  1. For MASALA TOAST
  2. 5 bread slices
  3. 2 Boiled potatoes
  4. 1 tbsp turmeric
  5. 1 tbsp green chilli paste
  6. salt as per atste
  7. 1/2 cup sev
  8. 1/2 cup Chopped coriander
  9. For GARLIC CHEESE TOAST
  10. 5 bread slices
  11. 1 cup grated cheez
  12. 1/2 cup grated or chopped garlic
  13. 1 tbsp red chilli flakes
  14. 4-5 tbsp butter
  15. For EGG HALWA
  16. 5-6 egg
  17. 1/2 cup sugar use how much sweet u want
  18. 3-4 tbsp ghee
  19. 1 cup milk
  20. POHA cutlet
  21. 1 cup poha
  22. 2-3 boiled potatoes
  23. 1 tbsp salt
  24. 1 tbsp chat masala
  25. 1 tbsp ginger garlic paste
  26. 1 tbsp garam masala
  27. 1 tbsp dry mango powder
  28. 1 tbsp green chilli paste
  29. 1 cup Bread crumbs and
  30. 1 cup Maida flour batter
  31. Oil for fry

Instructions to make Masala toast, garlic cheese toast,poha cutlet and egg halwa

  1. Making masala toast smashed boiled potatoes and add all the spices and heat pan and add oil and mustard seeds and add the stuffing to it and cook for 5 minutes take bread slice and spread the masala and heat pan and keep the bread to become crispy then turn on the other side so the masala gets cooked we don't have to cook much and now take out the toast and garnish it with sev spread nicely on that and serve with sause or green chutney
  2. For garlic bread heat pan keep on low flame add butter and when it melts add garlic and for a sec keep on low flame now take out from flame and spread immediately to the bread slices and add grated cheez and chilli flakes on top and keep for 5 to 20 minutes on oven or otg to get cheez melts and bread little crispy.ready to eat serve with chutney or sauce
  3. For egg halwa take a non stick pan heat milk and add sugar and ghee let sugar melt keep on stirring when it is dissolve fully now beat the eggs and add to the milk and keep on stirring with the spoon so that it should not stick to the pan and should not get burn keep on continusely mixing it till milk gets dissolve and egg gets scrambled nicely and your yummy egg halwa is ready to eat
  4. For POHA cutlet take boiled potatoes and smash it add all the spices and mix well make batter of Maida flour and bread crumbs now make tikki in round shape and dip in Maida batter and and coat it with bread crumbs then you can shallow fry or deep fry the cutlet and your poha cutlet is ready serve with green chutney or tomato sauce

You will also discover as your own experience and confidence grows that you will see your self increasingly more usually improvising as you proceed and adjusting recipes to fulfill your own personal preferences. If you'd like more or less of ingredients or would like to produce a recipe a little more or less spicy in flavor you can make simple adjustments on the way to be able to attain this objective. In other words you will start in time to create snacks of your individual. And that is something which you may not of necessity learn when it has to do with basic cooking skills to beginners however, you'd never know if you didn't master those basic cooking skills.

So that's going to wrap it up for this exceptional food Recipe of Award-winning Masala toast, garlic cheese toast,poha cutlet and egg halwa. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Related Posts

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel