Steps to Make Quick Moong Dal Laddoo without sugar
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Favorite Moong Dal Laddoo without sugar. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Moong Dal Laddoo without sugar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Laddoo without sugar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Moong Dal Laddoo without sugar using 5 ingredients and 7 steps. Here is how you cook that.
#deepawali
Laddoo of nutrient rich moong dal without refined sugar is a healthy moong dal laddoo recipe and it's a must try.
Ingredients and spices that need to be Prepare to make Moong Dal Laddoo without sugar:
- 1 cup moong dal
- 1/2 cup ghee
- 1/2 cup mishri powder
- 1/2 teaspoon green cardamom powder
- 2 tablespoon milk powder optional
Instructions to make Moong Dal Laddoo without sugar
- Soak moong dal for 5-6 hours and then blend it in a smooth paste without adding any water.
- Now in a pan add ghee, melt it and add the dal mixture in that.
- Keep the flame low and keep stirring the mixture continously.
- When the mixture turns crumbly and aroma of roasting moong dal starts coming out add mishri powder and green cardamom powder (for flavour) into it. This roasting process can take overall 15 -20 mins.
- Transfer the mixture in a plate. If you want you can add milk powder in this stage.
- Now make laddoos. you can add dry fruits too.
- And sugar free healthy moong dal laddo is ready :)
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