Steps to Make Homemade Sooji ka halwa
Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Quick Sooji ka halwa. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sooji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sooji ka halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sooji ka halwa estimated approx 1/2 hour.
To get started with this recipe, we must prepare a few components. You can have Sooji ka halwa using 6 ingredients and 3 steps. Here is how you can achieve that.
It is very delicious #GA4 week6#
Ingredients and spices that need to be Take to make Sooji ka halwa:
- As required Pure ghee
- 4 Choti elaichi
- 1 cup Sooji
- as needed Milk
- as per taste Sugar
- As needed Dryfruit
Steps to make Sooji ka halwa
- Heat the pure ghee and then add choti elaichi and sooji and mix them well
- After few minutes add milk and then sugar and after some time dryfruit
- And your yummy sooji ka halwa is ready
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So that's going to wrap this up with this exceptional food Recipe of Award-winning Sooji ka halwa. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!