Steps to Make Award-winning Til peanut chikki

Til peanut chikki

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Speedy Til peanut chikki. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Til peanut chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til peanut chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Til peanut chikki using 5 ingredients and 1 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Til peanut chikki:

  1. Til -350gm
  2. Peanut -350gm
  3. Gud -500gm
  4. tsp Ghee -2
  5. Pani - 4.tsp

Instructions to make Til peanut chikki

  1. Sabse pahle til ko sek lege fir mugfali ko mugfali ko jayada na seke fir mugfali ke chilke nikal de fir mixer me dardara pis le fir ak kadai me ghee dale sath hi gud gas ko tej rakhe 5.mint taki gud pighal jaye fir pani dale or gas ko dhire kar de ab bubble aane lage bade bade to til or peanut dal de or 2 mint pakaye or gas band kar de thali me oil laga kar chikki usme dale or cut kar le thanda hone de

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So that is going to wrap it up with this special food How to Make Favorite Til peanut chikki. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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