Step-by-Step Guide to Prepare Speedy Sankarnti Special Til & Peanut Laddu recipe
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Sankarnti Special Til & Peanut Laddu recipe. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sankarnti Special Til & Peanut Laddu recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sankarnti Special Til & Peanut Laddu recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Sankarnti Special Til & Peanut Laddu recipe using 9 ingredients and 15 steps. Here is how you cook that.
#sankranti
Ingredients and spices that need to be Prepare to make Sankarnti Special Til & Peanut Laddu recipe:
- 3/4 cup Rosted peanut -
- 3/4 cup Rosted Til -
- 1/4 cup Cashew nut -
- 1/4 cup Almond -
- 3 tbsp Watermelon seeds -
- 250 gm Jaggery -
- 1/2 tsp Cardamom powder -
- 1 tbsp Water -
- 3 tbsp Ghee -
Instructions to make Sankarnti Special Til & Peanut Laddu recipe
- Heat a pan and add 1 tbsp ghee
- Add Almond
- Add cashew nut
- Fry for 2 min on low flame
- Rosted peanut,almond,cashew nut and sesame seeda....graind all ingredients
- Rough powder
- Mix well
- Heat a pan and add 2 tbsp ghee and add jaggery. Jaggery is melt than add watermelon seeds, cardamom powder & mix well
- Add 1 tbsp water
- Add powder
- And mix well on low flame
- Transfer into another bowl
- Cool 2 to 3 min
- Make laddu
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