Step-by-Step Guide to Prepare Favorite Fresh Coconut burfi nariyal barfi
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, How to Prepare Perfect Fresh Coconut burfi nariyal barfi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fresh Coconut burfi nariyal barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh Coconut burfi nariyal barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fresh Coconut burfi nariyal barfi is 12,14 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fresh Coconut burfi nariyal barfi estimated approx 20 mins.
To begin with this recipe, we must prepare a few ingredients. You can cook Fresh Coconut burfi nariyal barfi using 5 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Fresh Coconut burfi nariyal barfi:
- 2 fresh coconut grated
- 1 cup sugar
- 1/2 cup milk
- 2 tbsp cream optional
- 1/4 tsp Cardamom powder
Instructions to make Fresh Coconut burfi nariyal barfi
- At first take freshly grated coconut into large kadai and roast it for about 2 min and keep flame low.Now add sugar and milk.
mix well until sugar dissolves completely flame should medium. - Keep stirring till the mixture starts to thicken.
now add 2 tbsp cream.
continue to cook on medium flame till the mixture starts to thicken and.starts to hold the shape. - Now add cardamom powder and mix well.
transfer the prepared dough into a greased plate. - Allow to set for 10,15minute, or till it sets completely.
now cut into pieces.
finally, serve fresh coconut burfi / nariyal barfi or u can store in airtight container for a week in refrigerator.
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