Step-by-Step Guide to Make Super Quick Homemade Thekua
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Speedy Thekua. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Thekua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thekua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Thekua using 5 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Thekua:
- 1/2 kg wheat flour
- 2-3 tbsp melted ghee
- As needed oil for fry
- 250 gm sugar
- 1/2 bowl water
Instructions to make Thekua
- Take a pan add water and sugar and boil it for 2-3 minute.
- Now take a big bowl add wheat flour and sugar water, melted ghee and mix well and make the dough with help of water
- Make a ball from dough and roll it with rolling pin and cut it
- Take a fry pan heat the oil and fry it serve it
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So that is going to wrap this up with this special food Recipe of Favorite Thekua. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!