Simple Way to Prepare Super Quick Homemade Carrot halwa
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, How to Make Any-night-of-the-week Carrot halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Carrot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Carrot halwa using 4 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Carrot halwa:
- 2-3 big red carrots
- as needed Milk
- as needed Roasted dry grapes
- 2-3 tablespoon ghee
Instructions to make Carrot halwa
- Grate carrots
- Roast dry fruits in ghee and keep it aside.
- Roast grated carrots in ghee
- Once the carrots roasted properly, add milk until the carrots filled, add dry fruits also. Close it with a lid. Mix in between.
- Cook until carrots becomes very soft. Add milk in between if required. Carrot halwa is ready.
- Take it into a bowl and enjoy the yummy carrot halwa.
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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Carrot halwa. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!