Simple Way to Prepare Quick Beetroot halwa

Beetroot halwa

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Quick Beetroot halwa. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beetroot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot halwa estimated approx 20-25 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Beetroot halwa using 10 ingredients and 10 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Beetroot halwa:

  1. 2 cups grated beetroot
  2. 1 litre milk
  3. 1 tablespoon pure cow ghee
  4. 1 tablespoon granulated sugar
  5. 1 tablespoon condensed milk
  6. 1/4 th cup grated khoya (optional)
  7. 3-4 cardamom crushed
  8. 2 tablespoons crushed cashew
  9. 2 tablespoons raisins
  10. Pinch salt

Instructions to make Beetroot halwa

  1. Grate the beetroot in a container.
  2. Boil milk and reduce it to half the amount.
  3. Add the beetroot in the milk and stir.
  4. Cook it till all the beetroot absorbs the milk and milk gets reduced and thickened.
  5. Add condensed milk and cardamom.
  6. Add the khoya if you want. It will increase the richness of the dessert. (Optional)
  7. Add a pinch of salt and sugar to enhance the flavor and stir.
  8. Add the cashews and raisins at the end and stir for 5 mins until it combines altogether.
  9. Cook till milk gets totally absorbed.
  10. Serve hot or cold.

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Beetroot halwa. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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