Simple Way to Prepare Perfect Til ki chikki
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, How to Make Ultimate Til ki chikki. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Til ki chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til ki chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Til ki chikki using 5 ingredients and 8 steps. Here is how you can achieve that.
#jaggery
Ingredients and spices that need to be Get to make Til ki chikki:
- 1 cup white Til (Sesame seeds)
- 1 cup gur (Jaggery)
- 1 tspn. Ghee + additional some ghee
- 2 tspn Water
- 3-4 green Elaichi powder(cardamom)
Instructions to make Til ki chikki
- Heat the non-stick pan, and dry roast the sesame seeds on a low flame for 4-5 mnts.
- When they turn light in colour then remove and keep aside.
- When it is room temperature then grind little coarsely.
- Now in the same pan add jaggery with little water stirring continuously. Add one tspn ghee in it. Bring it to a boil.
- Now add coarsely ground sesame seeds and Elaichi powder.mix it very well
- When the mixture ready to make chikki now greased kitchen surface or thali or chopping board like me.
- Let it cool completely and store in air tight container.
While that is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so you may prepare wonderful lunches for the own family without the need to do too horribly much heavy cooking from the practice.
So that's going to wrap this up with this exceptional food Recipe of Speedy Til ki chikki. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!