Simple Way to Prepare Perfect Roasted Moong Dal Halwa
Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Roasted Moong Dal Halwa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Roasted Moong Dal Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Moong Dal Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roasted Moong Dal Halwa is l. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Roasted Moong Dal Halwa using 8 ingredients and 10 steps. Here is how you cook that.
Make moong dal halwa with less ghee
Ingredients and spices that need to be Take to make Roasted Moong Dal Halwa:
- 1 bowl moong dal
- 3/4 bowl lukewarm milk
- 3/4 bowl water
- 1 bowl sugar or as per ur taste
- 5-6 tsp ghee
- 4-5 saffron threads (opt)
- 2 green cardamom (crushed)
- Dry fruits as per taste
Steps to make Roasted Moong Dal Halwa
- Roast moong dal on low flame for 3-4 minutes.
- Grind it in mixer, roughly.
- Heat ghee, sauté dal in ghee for 4-5 minutes on slow flame.
- Add milk, water, sugar one by one.
- Continuously stir it, till the ghee separate.
- Cook it on slow flame.
- Add cardamom, saffron threads.
- Switch off the gas.
- Garnish with dry fruits.
- Serve hot.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Roasted Moong Dal Halwa. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!