Simple Way to Prepare Homemade Halwa
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Ultimate Halwa. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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This usually means at any particular time on your cooking cycle cycles there is quite probably some one somewhere that's better and/or worse at cooking than you personally. Take heart from this as the most effective have bad days when it comes to cooking. There are many people who cook for different reasons. Some cook in order to consume and survive while others cook simply because they actually enjoy the process of ingestion. Some cook through the times of emotional upheaval among others cook out of absolute boredom. No matter your reason behind cooking or learning to cook you need to begin with the basics.
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Many things affect the quality of taste from Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Halwa using 5 ingredients and 5 steps. Here is how you can achieve that.
#ebook
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This is my most guest serving sweet dish.we love them all full of nutrients u can keep it low sugar low ghee
Ingredients and spices that need to be Get to make Halwa:
- 1 bottle gourd(young one)
- 1 cup sugar
- 1 cup full fat milk
- 1/2 tbsp cardamom powder
- 1/2 cup dry fruits sliced
Instructions to make Halwa
- To make this delicious healthy bottle gourd halwa first we will take young bottle gourd wash and peel it out.now we will grate it finely with help of grater.there are two ways to make it 1 by pan 2)by oven
- For oven mix grated bottle gourd,milk,sugar cardamom powder in bowl and put inside oven for high for 5 minute first and than for 30 minutes medium keep checking in between to get desired consistency.
- For pan Now heat clarified butter/ghee in pan and saute shredded bottle gourd for till it becomes tender.add sugar and combine well by adding slowly full fat milk cover pan and let it b cooked in low medium flame for some time.
- Now remove lid and check consistency it will become thick as it will absorb all liquids.go on mixing with spatula till it becomes like soft dough add mix dry fruits green colour(optional)cardamom powder and give it a good stir.
- Our halwa is ready to serve.
While that is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your creative juices flowing so you may prepare excellent lunches for the family without needing to perform too much heavy cooking from the approach.
So that is going to wrap it up for this exceptional food Recipe of Award-winning Halwa. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!