Simple Way to Prepare Award-winning Gajar Ka Halwa
Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Homemade Gajar Ka Halwa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Gajar Ka Halwa using 8 ingredients and 6 steps. Here is how you cook it.
#GA4#WEEK3#CARROT
Winters special sweet dish ♥️
Ingredients and spices that need to be Get to make Gajar Ka Halwa:
- 1/2 kg carrot
- 1/2 ltr or 2 cup full fat milk
- 1/2 cup sugar
- 4 cardamom pods /
- 1/2 tsp cardamom powder
- 2 Tbsp desi ghee
- 1/2 cup khoya/mava
- Handful nuts(cashew, pistachio, almond, walnut)
Steps to make Gajar Ka Halwa
- Preparation for carrot halwa- -
1)Choose tender or young carrots that are fresh.
2)Wash carrots under running water.
3)Peel them and grate in a food processor or with a hand grater. Set this aside.
4)Dry roast nuts on a low heat until crunchy. You can also chop them first and fry in ghee if you prefer.
5)Set aside to cool and chop them. - Method:— 1)Bring milk to a boil in a heavy bottom pot or deep pan.
2)Add grated carrots and begin to stir. - 3)Cook until the milk has completely evaporated. 4)Keep stirring constsntly in between to prevent burning.
- 5)Add sugar and stir. Sugar would release lot of moisture.
6)Cook until half the moisture evaporates. - 7)Add ghee and cardamom powder and stir well.
Continue to cook until the moisture evaporates and the halwa thickens. - 8)Add grated khoya at this stage. 9)Stir and cook for just 2 to 3 mins.
10)Garnish carrot halwa with nuts.
Serve Warm or chilled.
Enjoy
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