Simple Way to Make Homemade Smoothy Atta Halwa
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, How to Make Homemade Smoothy Atta Halwa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Smoothy Atta Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoothy Atta Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Smoothy Atta Halwa is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Smoothy Atta Halwa estimated approx 1.30hrs.
To begin with this recipe, we must prepare a few components. You can cook Smoothy Atta Halwa using 6 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Smoothy Atta Halwa:
- 150 grams atta powder
- 300 grams sugar
- 100 grams palm sugar
- 50 ml ghee
- 50 grams cashew nuts
- as needed Water
Steps to make Smoothy Atta Halwa
- Take 150 grams of atta powder, knead them into a chapati batter and soak it in water for 4 hours.
- After 4 hours, squeeze out the milk from atta. Then strain the entire batter and take the milk alone.
- In a kadhai pour the extracted atta milk and heat them in low flame. After 30 minutes the mixture starts thickening. Stir them continuously.
- Meanwhile take 100 grams of palm jaggery and heat them with 200 ml of water in medium flame. After 7-8 minutes jaggery dissolves completely and becomes thick.
- After 1 hour start adding cardamom powder and roasted cashews.
- Finally after 1.30 hrs the mixture becomes entirely thick and it is non sticky to the kadhai. Smoothy Atta Halwa is ready to serve now.
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So that's going to wrap this up for this special food How to Prepare Perfect Smoothy Atta Halwa. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
