Simple Way to Make Homemade Murmura chikki

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Speedy Murmura chikki. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

When it comes to cooking, it's important to take into account that everybody else started somewhere. I don't know of one person who was born with a wooden cooking spoon and all set. There is a lot of learning that needs to be carried out as a way to develop into a prolific cook and then there is obviously room for improvement. Not only do you need to start with the basics in terms of cooking but you nearly need to begin again if learning to cook a new cuisine such as Chinese, Thai, or Indian food.

The same is true for lunches when we usually resort to your can of soup or even box of macaroni and cheese or any other such product as opposed to putting our creative efforts into making a quick and easy yet delicious lunch. You will see many thoughts in this article and the hope is that these ideas won't just allow you to get off to a terrific start for finishing the lunch rut all of us seem to find ourselves in at any time or another but in addition to try new things on your very own.

First of all, not all great lunches require actual cooking as a way to prepare. A few of them will require using their microwave and some of them will need to get cooked or prepared in advance and reheated. The choices are virtually limitless when you understand the creative concept that must be in place. You should also realize that a number of these thoughts are so simple you may wonder why on earth you haven't ever looked at them. I certainly hope that some of these thoughts will end up chief features within your own home.

Many things affect the quality of taste from Murmura chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Murmura chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Murmura chikki using 3 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Murmura chikki:

1. 3 cup murmura
2. 1 cup sugar
3. 4-5 drop lemon juice

Steps to make Murmura chikki

1. First of all take a heavy botam kadai put it on the gas let it heat put sugar in it and keep string till sugar melted completely
2. Now add 4 to 5 drops of lemon juice add murmura and off the gas
3. Mix it well now grease the surface of platform and rolling pin with oil and roll it and mark the sqaur or diamond shape on it
4. Let it cool for some time and cut it keep it in air tight contener
5. Thanks

Additionally you will find as your own experience and confidence grows you will see yourself more and more usually improvising while you go and adjusting recipes to meet your personal preferences. If you prefer less or more of ingredients or would like to earn a recipe a little more or less hot in flavor you can make simple alterations along the way so as to achieve this objective. Put simply you will begin punctually to create recipes of one's very own. And that's something you will not of necessity learn when it has to do with basic cooking skills to beginners but you would never know if you didn't master those basic cooking skills.

So that's going to wrap this up with this exceptional food Simple Way to Make Perfect Murmura chikki. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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