Recipe of Ultimate Suji halwa (rawa)
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Super Quick Homemade Suji halwa (rawa). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Suji halwa (rawa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji halwa (rawa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have Suji halwa (rawa) using 6 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Suji halwa (rawa):
- 1 cup Suji
- 1 cup oil
- 1 cup sugar
- 2 Green Elaichi / cardamom
- As needed Some mix dry fruit
- 3 cup water
Instructions to make Suji halwa (rawa)
- First of all heat oil now add Suji and Elaichi stir continue until Suji change little colour White to cremish
- Add water,sugar mix it continues then low gas flame
- Add dry fruit our halwa is ready
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Speedy Suji halwa (rawa). Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!