Recipe of Ultimate Alsi laddoo
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Perfect Alsi laddoo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Alsi laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alsi laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Alsi laddoo using 5 ingredients and 4 steps. Here is how you can achieve that.
#Jaggery
Ingredients and spices that need to be Make ready to make Alsi laddoo:
- 1 bowl alsi (Bhuni)
- 1 bowl atta (bhuna hua)
- 1/2 bowl Desi ghee
- 1/2 bowl Dry fruits
- according to your need Gurr
Steps to make Alsi laddoo
- Alsi ko bhun lein nrml honey par usko grind kar lein
- Ek pan mein ghee dal kar usko b bhun lein jab tak sunhara na ho
- Ek pan mein gur daal ke usme half bowl paani daal Ke ek taar wali chashni bana lein
- Jab chashni thodi nrml ho jaye tb usme yeh saari cheezein daalein mix krein or ldoo bana lein. Apke alsi ke ldoo tyaar.
While this is certainly not the end all be guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so that you could prepare excellent lunches for your own family without the need to perform too horribly much heavy cooking through the approach.
So that's going to wrap this up for this special food Step-by-Step Guide to Make Perfect Alsi laddoo. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!