Recipe of Super Quick Homemade Carrot Halwa
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Award-winning Carrot Halwa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Carrot Halwa using 9 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Carrot Halwa:
- 2 kg grated carrot
- 100 gm khoya
- 1 packet milk powder
- 2 cup milk
- to taste sugar
- As needed dry fruits
- 1 tbsp ghee
- 2 pinch cardamom powder
- As needed dry fruits chopped
Instructions to make Carrot Halwa
- Take a kadhai heat ghee soute all grated veggies, add milk, cover it and cook it.
- When carrot cooked well add khoya, milk powder and cardamom powder.
- Now add sugar and cooked well until it absorb all milk and weter.add ghee and mix it
- Add dry fruits and mix well.Carrot halva is ready add some chopped dry fruits of your choice and serve it.
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So that's going to wrap this up with this special food Steps to Make Ultimate Carrot Halwa. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!