Recipe of Perfect Roasted chana dal laddu
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Perfect Roasted chana dal laddu. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Roasted chana dal laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted chana dal laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roasted chana dal laddu is makes 12 to 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Roasted chana dal laddu estimated approx 20 minites.
To begin with this particular recipe, we must prepare a few ingredients. You can have Roasted chana dal laddu using 3 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Roasted chana dal laddu:
- 1 cup chana (dalia or putana)
- 3/4 cup grated jaggery
- 1 tsp desi ghee
Steps to make Roasted chana dal laddu
- Roast chana or dalia on low flame until golden crisp aromat then set aside
- Heat desi ghee in a pan add grated jaggery keep mixing till all lumps are dissolved mixture turns frothy and then changes colour to little dark
- Check the consistency by droping few drops in bowl of water if the syrup is soft and stretchy cook some more time
- Check again the syrup should become stiff hard in water and break there should be a breaking sound it means it is ready
- Off the flame add the roasted chana and cardamom powder mix well wait until mixture is little cool to form ball
- The wet hands scoop out small balls and make ladoos store upto 15 days in airtight containers
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So that's going to wrap it up for this exceptional food How to Make Speedy Roasted chana dal laddu. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!