Recipe of Perfect Egg halwa
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Egg halwa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Egg halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg halwa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg halwa estimated approx 15 min.
To get started with this recipe, we have to prepare a few components. You can have Egg halwa using 7 ingredients and 3 steps. Here is how you cook that.
#eggday
Ingredients and spices that need to be Take to make Egg halwa:
- 1/2 cup Fine rava
- 1/4 cup sugar
- 2 egg
- as required Dry fruits
- 4 tbsp Khoya
- 4 tbsp ghee
- as required Elachi powder
Steps to make Egg halwa
- Heat ghee add rava and roast till raw smell goes.
- Beat eggs and sugar together
- Pour the batter into rava keep stirring continuously,add dry fruits and Elachi powder.
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