Recipe of Homemade Imli candy or laddu

Imli candy or laddu

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Imli candy or laddu. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Imli candy or laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Imli candy or laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Imli candy or laddu using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Imli candy or laddu:

  1. 150 gm imli
  2. 150 gm jaggery
  3. 1 tsp chilli powder
  4. 1 tsp jeera powder
  5. 1 cup sugar powder
  6. 1 tsp black salt

Instructions to make Imli candy or laddu

  1. Crush imli in grinder
  2. In a pan, put jaggery and allow it to melt
  3. When jaggery melt add all the mentioned spices and mix well
  4. When all spices and salt mix well, add imli and stir it
  5. Stir it till the mixture became little thick
  6. Take it out on plate and let the mixture cool, and make ladoo and do sugar coating in end

While this is in no way the end all be guide to cooking quick and easy lunches it is very good food for thought. The expectation is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without the need to do too horribly much heavy cooking at the process.

So that is going to wrap this up with this special food Simple Way to Make Quick Imli candy or laddu. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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