Recipe of Homemade Cracked Dryfruit Wheat Halwa
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Speedy Cracked Dryfruit Wheat Halwa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cracked Dryfruit Wheat Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cracked Dryfruit Wheat Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Cracked Dryfruit Wheat Halwa using 9 ingredients and 6 steps. Here is how you cook that.
#masterchef
Saffron and Cardamom brings out the flavour in this dish.
Halwa made during festivals and special occasion.easy to make and loved every one .
Ingredients and spices that need to be Prepare to make Cracked Dryfruit Wheat Halwa:
- 1 cup broken wheat
- 3 cup milk
- 1/2 tbsp Cardamom powder
- 4 tbsp ghee
- 5-7 saffron strands
- 7-8 almonds
- 7-8 pista
- 7-8 raisin
- As needed Sugar
Instructions to make Cracked Dryfruit Wheat Halwa
- Take a pan add 1- tbsp ghee,add broken wheat Cook for 5-6 minutes.set it aside.
- In a pressure cooker on medium heat add cracked wheat,and milk., Kesar and mix well and cook for 5-6 whistles.
- Take a pan add 4- tbsp ghee add boiled broken wheat,add sugar and mix well.and cook for 2-3 minutes.
- Add Cardamom powder, almonds,pista,rasins.mix well.
- Garnish with almonds,pista and kesar.halwa is ready.serve hot.
- Enjoy
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So that is going to wrap it up for this special food Recipe of Ultimate Cracked Dryfruit Wheat Halwa. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!