Recipe of Favorite Suji Halwa
Hey everyone, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Make Favorite Suji Halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Suji Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji Halwa is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Suji Halwa estimated approx 12-15minutes.
To begin with this particular recipe, we must prepare a few ingredients. You can have Suji Halwa using 5 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Suji Halwa:
- 1 cup Suji-
- 1 cup Desi Ghee
- 1+1/2+2 cup Sugar Syrup or as required
- 2pods Cardamom seeds-
- 3-4 teaspoons Coconut(fresh)+almonds(grated)-
Instructions to make Suji Halwa
- Melt Desi ghee.
- Add cardamom pods and roast them.
- Now add suji and roast it on sim till it changes the colour and gives fragrance.
- Now add sugar syrup and let it boil on sim till the water is absorbed and it becomes thick and gooey.
- Now add grated coconut and almonds and mix well on sim.
- Serve hot.
- Thanks
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