Recipe of Favorite Sooji halwa
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Sooji halwa. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sooji halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Sooji halwa using 4 ingredients and 1 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Sooji halwa:
- 1/2 kg sooji
- 1/2 kg Desi ghee
- 1/2 kg sugar
- as needed water
Instructions to make Sooji halwa
- In a kadhai add ghee and sooji.roast sooji very well till golden colour.now add sugar and water and mix well.stir continuously for five minutes.it would be in thick consistency.halwa is ready.serve hot.
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So that's going to wrap this up with this exceptional food Recipe of Favorite Sooji halwa. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!