Recipe of Award-winning Tomato barfi

Tomato barfi

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Speedy Tomato barfi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomato barfi is 4person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tomato barfi estimated approx 15 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Tomato barfi using 7 ingredients and 2 steps. Here is how you cook that.

#Cookpadturn2 post -5

Ingredients and spices that need to be Prepare to make Tomato barfi:

  1. 4 Tomato
  2. 2 tbsp Sugar
  3. 1 cup Desicated coconut
  4. 1/2 cup Mawa
  5. 1 tsp Cardamom powder
  6. slices Dry fruit -almond
  7. 2 tsp Ghee

Steps to make Tomato barfi

  1. In hot pan add ghee. Now add tomato puree and cook for 5 minutes. Add deccicated coconut, sugar and mawa until it thick.
  2. Cook for 10 minutes until it be thick. Now add cardamom powder and dryfruits. Pour it in greased plate and freeze it. Decorate with silver work

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So that is going to wrap it up for this special food Recipe of Homemade Tomato barfi. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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