Recipe of Award-winning Til Gud Laddoo

Til Gud Laddoo

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Til Gud Laddoo. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Healthy cooking can be difficult as most people don't need to spend time planning and preparing meals our own families refuse to eat. At the same time, we need our own families to be healthy so we are feeling pressured to understand new and improved ways of cooking well balanced meals for the family to enjoy (and regrettably in certain cases scorn).

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Many things affect the quality of taste from Til Gud Laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til Gud Laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Til Gud Laddoo is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Til Gud Laddoo estimated approx 20 minutess.

To get started with this particular recipe, we must first prepare a few components. You can have Til Gud Laddoo using 4 ingredients and 5 steps. Here is how you cook it.

#Sankranti

#vegandesserts

Extremely delicious and healthy til laddoos. Til is high in calcium and gud keeps the energy levels up in body and aids in digestion.. so there is no reason to skip this power packed sweet!

Ingredients and spices that need to be Get to make Til Gud Laddoo:

  1. 1 cup white seasme seeds soaked and dried (white til)
  2. 3/4 cup grated jaggery
  3. 2 tbsp crushed peanuts
  4. 2 tbsp water

Steps to make Til Gud Laddoo

  1. Roast the dried seasme seeds on medium flame and keep stirring til it turns golden.
  2. Now, take out the seeds in a plate and let cool down a bit.
  3. In the same pan, add jaggery and 2 tbsp water and let it melt on medium flame. Keep stirring.
  4. When jaggery starts to bubble, add til and peanuts and mix well. Take out the mixture in a plate.
  5. While the mixture is still hot, wet your palm with water and make laddoos.

While this is by no means the end all be guide to cooking quick and easy lunches it is great food for thought. The expectation is that will get your own creative juices flowing so you may prepare wonderful lunches for your own family without needing to complete too horribly much heavy cooking through the practice.

So that's going to wrap this up for this special food Recipe of Homemade Til Gud Laddoo. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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