Recipe of Award-winning Gajar halwa
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Quick Gajar halwa. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gajar halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Gajar halwa using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Gajar halwa:
- 500 gm gajar/ carrot
- 500 ml milk
- 100 gm condensed milk
- 1 cup sugar
- 50 gm mix dried fruit chopped
Steps to make Gajar halwa
- Wash peel and grate carrots
- Now in a thick pan put milk to boil on a slow flame
- After 10 mins.add grated carrots
- Let it cook till carrots are soft and milk reduced completely
- Now add condensed milk mix all well
- Now add sugar
- Stir constantly when sugar melt add dried fruits mix all well
- Serve hot
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So that is going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Gajar halwa. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!