Recipe of Any-night-of-the-week Sooji Halwa

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Ultimate Sooji Halwa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Let us face it, cooking is not just a priority at the lifestyles of every person, woman, or child on the planet. In fact, far too folks have forced understanding how to cook important in their own lives. Which means that individuals usually exist on foods and boxed blends instead of taking the time to prepare healthful food for our families and our own personal enjoyment.

This means that at any particular time on your cooking cycle cycles there is quite probably some one somewhere that's better and/or worse in cooking more compared to you personally. Take heart from this because even the best have bad days when it comes to cooking. There are various men and women who cook for different reasons. Some cook as a way to eat and survive although some cook since they actually like the whole process of ingestion. Some cook through the times of emotional upheaval yet others cook out of absolute boredom. No matter your reason for cooking or understanding how to cook you should begin with the fundamentals.

Cooking healthy isn't an overnight shift; it is a lifestyle change which should be implemented one step at the same time. You don't have to go to your own kitchen and through every tiny thing which you deem'Bad' only work to not buy these items after they will have been used. Make wiser decisions when purchasing carbs for food preparation and also you will find that you've made an extremely important phase in the procedure for incorporating healthy cooking and eating customs at house.

Many things affect the quality of taste from Sooji Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Sooji Halwa using 7 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Sooji Halwa:

1. For Sooji Halwa
2. 1.5 cups sooji or fine semolina
3. 1 cup Tbsp melted Ghee
4. 10-15 Almonds roughly chopped
5. 1 tsp Green cardamom powder
6. 1.5 cups sugar
7. 5 cups water

Instructions to make Sooji Halwa

1. Heat ghee in a non-stick kadai. Add sooji to the melted ghee and sauté on low heat till little brown and turns aromatic.
2. On the other hand make a syrup of water and sugar. Let it cook for 5-7 minutes on low flame even if sugar has dissolved.
   
   
   Add cardamom to it.
3. When the sooji changes the color gets roasted add almonds and sauté. This will make them crispy.
4. Stir for a minute and then add sugar syrup carefully and keep stirring it to avoid lumps.
5. Keep stirring till the water is completely absorbed and halwa leaves ghee on the sides.
6. Take it out in a bowl and serve it hot with Poories or parantha.

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So that is going to wrap it up for this special food Easiest Way to Prepare Speedy Sooji Halwa. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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