Recipe of Any-night-of-the-week Fig Halwa

Fig Halwa

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Fig Halwa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fig Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fig Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fig Halwa is 6to8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Fig Halwa using 7 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Fig Halwa:

  1. 200 gram fig
  2. 6 tbsp butter
  3. 1/2 cupdry milk
  4. 1/2 cup crush almond
  5. 1/4 tsp alachi
  6. 3 tbsp sugar
  7. 6 se7 Almond garnish

Instructions to make Fig Halwa

  1. Fig ko pani boil kar ke 3 se 4 minut paka kar nikal day is ki puri bana lay phir ghe dal kar is ko achi trha bhone lay or phir almond dal kar bhi bhone lay jub bhone jaey tu dry milk or sugar dal day is ke baad 6 se8 tbsp water dal kar hilatey jaey ke nechay na lag jaey last main alich dal kar thanda ya gram serve karey aap is ko kater se kaat ke tukriyo ki shkal main bhi serve kar saktey hai

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Speedy Fig Halwa. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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