How to Prepare Super Quick Homemade Besan Ka Halwa

Besan Ka Halwa

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Perfect Besan Ka Halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Besan Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Besan Ka Halwa using 4 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Besan Ka Halwa:

  1. 1 cup Besan
  2. As required Ghee
  3. As per taste Sugar
  4. Few strands kaiser

Steps to make Besan Ka Halwa

  1. Take a kadhai and add ghee to it.
  2. Once the ghee is heated, add besan to it and roast it until it turns brown.
  3. Now add sugar and water together. You can also add kesar to it.
  4. Cook it for 5-7mintues.
  5. Now you will see the colour starts changing. Once the colour is changed transfer it to a plate and garnish it with some dry fruits.
  6. You can serve it hot.

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So that's going to wrap this up for this special food Recipe of Homemade Besan Ka Halwa. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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