How to Prepare Award-winning Coconut Laddu
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade Coconut Laddu. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Coconut Laddu using 6 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Coconut Laddu:
- 2 cups coconut powder
- 1 cup sugar
- 1 tbsp ghee
- 1/2 Chopped dry (almond, cashew nuts, chironji)
- 1 tsp gulkand
- 1/2 cup milk
Instructions to make Coconut Laddu
- Mix Dry fruits and gulkand.
- Heat kadhai add ghee now roast coconut powder for 10 mins in low flame add sugar and milk mix it for 10 mins. Off the flame cool the mixture.
- Take ball size of mixture put dry fruits in between pack it and make laddu.
While this is in no way the end all be guide to cooking easy and quick lunches it is great food for thought. The expectation is that this will get your creative juices flowing so that you could prepare excellent lunches for your own family without having to accomplish too much heavy cooking in the practice.
So that is going to wrap this up with this exceptional food Recipe of Homemade Coconut Laddu. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
