How to Make Perfect Coconut barfi
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Quick Coconut barfi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Lettuce wraps. These mike delightfully delicious lunch snacks along with the filling can be ready ahead of time, which renders just re heating the filling and wrap when you're ready to eat. This is actually a fun lunch to share with your children also it educates them that lettuce is a whole lot more elastic than people usually give it credit for being. Some individuals decide to go with a teriyaki inspired filling; my children likes taco inspired fillings because of our lettuce rolls. You are perfectly free to come up with a favourite meeting of your individual.
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Many things affect the quality of taste from Coconut barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Coconut barfi using 6 ingredients and 3 steps. Here is how you can achieve it.
#sweettooth
Ingredients and spices that need to be Prepare to make Coconut barfi:
- 1 &1/2 cup desicated coconut
- 1/2 tin condensed milk
- 1/2 tsp cardamom powder
- 1/2 cup milk
- 1 tsp ghee
- as needed Some chopped dry fruit for garnishing as ur choice
Instructions to make Coconut barfi
- Take a pan, heat it then add desiccated coconut and saute for 2-3 minutes but it's colour does not change.
- When it becomes aromat add condensed milk and stir continuously now add milk. Mix well and cook on a medium flame until the entire mixture turns thick and to a mass.
- Add cardamom powder and mix.turn off the flame.grease a tray or thali with ghee and Transfer this mixture into tray Press down with a spatula. Sprinkle some nuts. Refrigerate for an hour.
Cut coconut barfi to squares and enjoy.
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So that is going to wrap this up for this special food How to Make Quick Coconut barfi. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!