Easiest Way to Prepare Ultimate Soji ka halwa
Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Favorite Soji ka halwa. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Soji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Soji ka halwa using 4 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Soji ka halwa:
- 1 cup soji
- 1 cup sugar
- 4 tsp ghee
- 1 pinch food colourr
Steps to make Soji ka halwa
- First roast soji in a pan
- When it syart to chane colour add ghee and bhinify it for 2 min
- Thenn add sugar
- After immediately add 2 cup water after adding sugar and then add food colour
- When water dry
- Bhonify it with spoon until halwa leave edges and if u want ti adf ghee more then u can ghee on this stage
- Then bhinify it and then take it out in bowl
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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Soji ka halwa. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!